Load image into Gallery viewer, A teal chocolate bar wrapper, picturing an illustrated depiction of the country Dominican Republic, sits on a burlap sack among scattered cocoa beans.

Load image into Gallery viewer, A teal wrapper, designed with an illustrated map of the Dominican Republic in purple. An arrow points to a location on the Eastern coast, where this origin farm is located.

Load image into Gallery viewer, An unpackaged dark chocolate bar.

Load image into Gallery viewer, An opened cacao pod reveals the white fleshy fruit that surrounds cacao beans.

90% Dominican Republic

$9.50

Flavour Notes: Raisin, Plum, Nutmeg

Bronze winner of the Academy of Chocolate Awards 2018 in the category "Bean to bar (80% and above cocoa solids)".
Bronze winner of the International Chocolate Awards 2018 in the category "High % dark plain/origin chocolate bars (85% and over)".

ABOUT THE BEAN-TO-BAR COLLECTION

Chocolate is like fashion. Just like a fabric maker uses raw materials to create textiles, and a designer uses textiles to make a dress, chocolate also has two distinct roles. Acting as both chocolate maker & chocolatier, JACEK has created the Bean-to-Bar Collection to showcase the process and the delicious creations that are born from it.

Weight: 70g

This product is shelf-stable. Please store in dry, cool place.

May contain: Tree nuts, Peanuts, Gluten, Milk, Soy. See ingredients and nutritional information.