Flavour Notes: Port wine, Dried fig, Dried raisin
Bronze winner of the Academy of Chocolate Awards in the category “Bean to bar (under 80% cocoa solids)”.
ABOUT THE FABRIC COLLECTION
The Fabric Collection is JACEK’s inaugural bean-to-bar collection. This chocolate bar has been made using ethically sourced cocoa beans that have been sorted, roasted, winnowed and refined by us in Sherwood Park, AB. Check out our latest video from our visit to the farms and fermentation centre in the Dominican Republic and see for yourself the joyful journey of how we make chocolate from the bean to the bar at JACEK.