Chocolate Appreciation Session
Learn all about chocolate, from its history to how chocolate is made from the cocoa bean. Participants will have the opportunity to taste raw chocolate, savor single-origin (country-specific) chocolate from around the world, and understand what makes fine chocolate so special.
In addition to the chocolate presentation and tasting, participants will have the opportunity to release their inner Cocoanista, and pair chocolate with different ingredients to experiment with flavor design. This interactive session not only helps participants appreciate the art of flavor pairing, but will get the creative juices flowing to make a truly memorable event.