Encompassing the cozy and cheerful spirit of après-ski gatherings, each chocolate in this collection is a journey through delightful flavors that reflect the warm and social ambiance of mountain merriment.
Hot Chocolate: Creamy milk chocolate ganache topped with dreamy marshmallow reminiscent of the classic hot drink.
Swiss Fondue: White wine & gruyere infused ganache encased in dark chocolate for a true alpine experience.
Après Eight: A classic redesigned, with refreshing peppermint ganache enrobed in dark chocolate.
Cinnamon Bun : A bonbon filled with warm notes of cinnamon and the sweetness of cream cheese.
Poached Pear: Wine poached pear with ginger, cinnamon & vanilla bean encased in milk chocolate.
Almond Praline & Raspberry: Toasted almond praline topped with fruity raspberry ganache for a perfectly balanced bite.
For optimal enjoyment, this product should be consumed within two weeks of receipt. Please ensure the product is stored in a cool, dry location.
Contains: Milk, Soy, Almond. May contain: Peanuts, Gluten.
See ingredients and nutritional information.