Ingredients: ¾ cup heavy cream 1 tablespoon cardamom pods ½ cup Sipping Chocolate Directions: Bring the cream to a boil in a heavy saucepan. Bruise the cardamom pods and add to the boiling cream. Remove from heat, place a lid on the saucepan and steep in the cream for 5 minutes. Bring the cream back …
Ingredients: 1 cup homogenized milk ¾ cup brewed coffee (warm) ½ cup ice 3 tablespoons Sipping Chocolate * Optional: sweeten with sugar Directions: Make a chocolate paste by adding 3 tablespoons of each milk and Sipping Chocolate into a cup, and microwave on high for 30 seconds. Stir. Add remaining milk and microwave for another …
Ingredients: ¾ cup homogenized milk ½ teaspoon cinnamon ½ teaspoon honey ½ fresh red chilli pepper (scored and seeds removed) 3 tablespoons Sipping Chocolate Pinch of salt Directions: Make a paste by adding 3 tablespoons of milk, cinnamon, honey and Sipping Chocolate into a cup, and microwave on high for 30 seconds. Stir. Add remaining …
“Hit me baby one more time!” is what you’ll be saying after savouring our creamy pink lemonade ganache truffle, the POP, from our Playlist Collection. Accessorized with pop rocks ~ this fun, vibrant bubblegum pink truffle will have you crazy in love!! We hope you enjoy this specially curated playlist of #POP music. Tag a …
It doesn’t get more #alberta than this! Drenched in dark chocolate, our Western truffle from our Summer 2018 Playlist collection features Hansen Distillery ‘End of the line’ Moonshine ganache with a hint of oat straw. Take a shine to this truffle, grab your boots and hit the gravel roads with this exceptional playlist by YEGs …
