Archive for January, 2017

A New Pairing with an Old Favourite

It’s here, the Throw Back Collection! The Winter Collection 2016/2017 contains an assortment of 6 decadent chocolates, flavours from past collections.  It is enJoyable to revisit some favourite flavours, and try a new pairing.  The Earl Grey truffle was from the Mad Hatter Collection.  The Mad Hatter Collection was when I did my first pairing with the Earl Grey truffle, at that time I paired with Girard Chardonnay.  This is a great pairing, I still recommend, but I couldn’t resist the opportunity to try the truffle with something new. Earl Grey: Earl Grey tea infused milk chocolate ganache, suited in a dark >> READ MORE

An Innovative Pairing Café de olla and Compass Box Spice Tree

The Winter Collection 2016/2017 contains an assortment of 6 decadent chocolates, flavours from past collections.  It is enjoyable to revisit some favourite flavours, and try new pairings.  A rich bold truffle, that pairs beautifully with Compass Box Spice Tree. Café de Olla: Spiced dark chocolate mocha ganache infused with orange zest and spices, like cinnamon and clove (gluten friendly). Compass Box Spice Tree Blended Malt Scotch: The Spice Tree is made from 100% malt whisky sourced from northern Highland distilleries. The primary maturation is in a mix of first-fill and refill American oak.  The secondary maturation is where things get interesting – >> READ MORE